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  • Spring Tea Treats

    Spring tea takes center stage this season as our Yue culinary experts prepare their mouthwatering cherry tomato jelly with osmanthus, baked scallops & goose liver with white tea and braised abalone & sea cucumber with abalone sauce and Pu'er tea. Treat yourself!
  • Hop Along to Seasonal Tastes Easter Fun for Everyone

    Eat well and play well at our Easter Brunch. We have prepared an array of festive delicacies, chock-full of Easter goodies, live music and lucky draw. For the lovely kids, there will be a series of fun activities such as Easter egg hunting, egg painting and other games in the kids’ corner.
  • Set Menu

    Enjoy your dinner at Prego with our Italian Chef Diego special set menus to share: from Fresh French mussels, White Tuna Albacore and Tiramisu in March. The month of April continue to delight with Buffalo mozzarella, tomatoes, Risotto and grilled Angus Beef medallion.
  • Prego Lunch Menu

    We are delighted to announce that Prego Italian Restaurant is opening for lunch.
  • Sunday Roast

    Celebrate Sunday afternoons in the traditional British way with a Sunday Roast.
  • Niwa no Uguisu Sake Dinner @ Mai

    Friday, 3rd March, experience the combined delights of Japanese food and sake at Mai Japanese restaurant in the Westin Beijing Chaoyang. Our chef has crafted a special menu including appetizer, matsutake soup, sashimi, grilled dish, teppanyaki, fried dish, sushi and dessert to pair with sparkling pink, junmai ginjo, junmai daiginjo, cloudy sake and otoro. During the sake dinner, the brewer, Mr. Yamaguchi Tetsuo will introduce the sake culture to expand your understanding. Every guest will receive a gift and is entitled to participate the sake lucky draw. Dinner starts at 6:30PM, RMB 588 per person. The RMB 588 sake dinner set will be available at Mai throughout March and April.
  • Spring is More Than Just Fresh @ Feast!

    Spring is More Than Just Fresh @ Feast! It’s time to take off your winter clothes and greet spring! FEAST has created a new Spring Healthy Foods selection inspired by the freshest seasonal ingredients, offering you nutrients that taste fantastic and revitalise your body. Renew yourself at Feast and have a chance to win an Air Purifier in our lucky draws. Venue: Feast
  • Bubbalicious Sunday Brunch @ Seasonal Tastes

    Sundays are meant to be savored, from sleeping in to moving at a pace that's unthinkably slow for a weekday. In the spirit of celebrating the restorative nature of Sundays, The Westin Tianjin’s Seasonal Tastes is hosting “Bubbalicious” Brunch from January.
  • The Westin Beijing Chaoyang Launched New Organic Food Promotion

    From January 2017, The Westin Beijing Chaoyang launched an organic food promotion together with Noah Organic Farming, providing organic food and drinks across Seasonal Tastes, Zen5es, Grange Grill, Mai and Exchange. During this promotion, hotel guests will not only be able to savor the healthy and tasty delicacies, but also participate in family activities organized by the hotel and the farm.
  • Weekend Themed Dinner Buffet

    Indulge in a memorable weekend themed dinner buffet that showcases an impressive selection of international and Asian favorites.
  • Hottest Spot for Hotpot

    Hottest Spot for Hotpot
  • Super Value Hot Pot

    Hot pot time at Feast! Treat yourself with a selection of delicious hot pot that will energize you palate every lunch time. Fresh and tasty, our new super value lunch treats this season are great culinary escape to keep you warmth this winter. Our hot pot treats also include all-you-can-eat appetizers, salad and desserts.